I absolutely love coffee! I love the taste and the smell. It is simply a guilty pleasure that I have to have. I don’t car if it is cold coffee or hot. They are all wonderful! If you are like me, then you may want to consider serving coffee at your wedding. Here is a super fun recipe for iced coffee. This iced coffee is special because of the cotton candy adorning the top. This touch adds something special and makes it more unique. However, you could serve any type of coffee that is your favorite.
Ingredients
Makes 3
* 1 cup plus 2 tablespoons skim milk
* 3 tablespoons instant-coffee frappe; mix (such as Nescafe; Classic)
* 3 tablespoons sugar
* White cotton candy, for topping (www.1890caramelcorn.com)
Directions
1. Blend 3/4 cup milk, 3/4 cup cold water, the instant-coffee frappe; mix, and sugar in a blender until combined, about 30 seconds. Divide among 3 tall glasses filled with ice. Pour 2 tablespoons milk into each glass. Serve immediately, topped with cotton candy.
